Displaying items by tag: fritters

    Thursday, 05 September 2013 20:01

    Pakora

    Pakora are always popular in our house. Very often I make them with chard as I have it growing in the garden. Pakora are one of those snacks that you can whisk up quickly if people turn up for happy hour and you want something hot and crispy to nibble on.

    Published in Recipes
    Sunday, 20 February 2011 23:13

    Parsnip Fritters

    Parsnip Fritters - crispy and light vegetarian fritters suitable as a starter, light supper or as nibbles with drinks. Who can resist a plate of savoury fritters? This recipe is an original recipe created and served by me at The Chalice Restaurant in the 1980's. 

     

    Published in Recipes